In this research, we aimed to study the implications of different carbohydrates sources on dry matter intake, nutrients digestibility and production, 9 lactating weight=670 ± 40 kg) were allotted into3 groups (3 cows per each) for one month period. The treatments included different sources of non (44.38, 44.59 and 44.25% DM in basal diet treatment (B), b distillers’ grains diet ...
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